Lamb KebabsLamb KebabsLamb Kebabs
Ingredients
- 1 pound of lamb, cubed
- 1/4 cup of olive oil
- 1 teaspoon of cumin
- 1/2 teaspoon of paprika
- Salt and pepper to taste
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Steps
- In a bowl, combine the olive oil, cumin, paprika, salt and pepper.
- Add the cubed lamb and mix until all the pieces are evenly coated.
- Thread the lamb onto skewers.
- Grill or broil for 8-10 minutes, turning occasionally.
- Serve hot.
Tags
lamb
kebabs
grilling
broiling
olive oil
cumin
paprika
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