Japanese Curry Ri…Japanese Curry RiceJapanese Curry Rice
Ingredients
- 2 tablespoons vegetable oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1 1/2 cups uncooked white rice
- 3 cups chicken broth or water
- 2 tablespoons curry powder
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Steps
- Heat oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes. Add garlic and ginger and cook for 1 minute more.
- Add rice and stir to coat with oil. Add chicken broth or water and bring to a boil. Reduce heat to low, cover and simmer for 20 minutes.
- Stir in curry powder and cook for 5 minutes more. Fluff with a fork before serving.
Tags
Japanese
rice
curry
vegetarian
easy
Copyright 2023 Ben Bergstein