Jalapeno Cheddar …
Ingredients
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 large eggs, lightly beaten
  • 1 cup buttermilk
  • 4 tablespoons butter, melted and cooled slightly
  • 3/4 cup shredded cheddar cheese
  • 2 jalapenos, seeded and diced
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Steps
  1. Preheat oven to 400°F. Grease an 8-inch square baking pan.
  2. In a large bowl, whisk together the cornmeal, flour, sugar, baking powder and salt.
  3. In a separate bowl, whisk together the eggs, buttermilk and melted butter.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the cheddar cheese and jalapenos.
  5. Pour the batter into the prepared baking pan. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Tags
cornbread
jalapeno
cheddar
baked goods
sidedish
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