Ice CreamIce CreamIce Cream
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup sugar
- 1 teaspoon vanilla extract
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Steps
- In a medium bowl, whisk together the cream, milk, sugar and vanilla until the sugar is dissolved.
- Pour the mixture into an ice cream maker and freeze according to the manufacturer's instructions.
- Transfer to an airtight container and freeze for at least 2 hours before serving.
Tags
dessert
ice cream
sweet
creamy
cold
summer
Copyright 2023 Ben Bergstein