Hot Chocolate Coo…
Ingredients
  • 2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup semi-sweet chocolate chips
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Steps
  1. Preheat oven to 350°F. Line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking powder and salt.
  3. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing after each addition. Beat in the vanilla extract.
  5. Add in the dry ingredients and mix until just combined. Stir in the chocolate chips.
  6. Scoop dough onto prepared baking sheets using a cookie scoop or tablespoon. Bake for 10-12 minutes until edges are set. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Tags
chocolate cookies
dessert
cookies
hot chocolate
baking
sweets
treats
holiday
Christmas
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