Honey Mustard Sal…
Ingredients
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 2 tablespoons lemon juice
  • 4 (6-ounce) salmon fillets, skin removed
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Steps
  1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
  2. In a small bowl, combine mayonnaise, mustard, honey and lemon juice. Set aside.
  3. Place salmon on prepared baking sheet and brush with honey mustard sauce.
  4. Bake for 12 minutes or until cooked through.
  5. Serve with desired sides.
Tags
salmon
honey mustard
lemon juice
dijon mustard
mayonnaise
Copyright 2023 Ben Bergstein