Honey Mustard Por…
Ingredients
  • 4 boneless pork chops
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • Salt and pepper to taste
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Steps
  1. In a shallow bowl, mix together the mustard and honey.
  2. Heat the oil in a large skillet over medium-high heat.
  3. Season the pork chops with salt and pepper, then add them to the skillet.
  4. Cook for 4-5 minutes per side, until golden brown and cooked through.
  5. Brush the mustard mixture onto both sides of the pork chops and cook for an additional 1-2 minutes per side, until glazed.
Tags
pork
honey mustard
mustard
skillet
Copyright 2023 Ben Bergstein