- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/2 cup Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Preheat oven to 375°F.
- In a medium bowl, combine honey, mustard, garlic powder, and salt.
- Place chicken in an oven-safe dish.
- Pour honey mustard mixture over chicken and coat evenly.
- Bake for 25 minutes or until chicken is cooked through.
- Serve hot.
chicken
honey mustard
honey
mustard
dijon mustard
garlic powder
oven-baked