- 4 salmon fillets
- 1/4 cup honey mustard sauce
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- Preheat oven to 350 degrees F (175 degrees C). Place salmon fillets in a greased baking dish.
- In a small bowl, mix together honey mustard sauce, olive oil, lemon juice, and garlic. Pour over the salmon.
- Bake for 20 minutes in the preheated oven, or until fish flakes easily with a fork.
- Garnish with parsley and serve.
salmon
honey mustard
baked
dinner