Homemade Chocolat…Homemade Chocolate SyrupHomemade Chocolate Syrup
Ingredients
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 cup water
- 1/4 teaspoon salt
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Steps
- In a medium saucepan, combine the sugar, cocoa powder, and water.
- Bring to a boil over medium heat, stirring constantly.
- Once boiling, reduce heat and simmer for 2 minutes.
- Remove from heat and stir in the salt.
- Allow to cool before using.
- Store in an airtight container in the refrigerator for up to two weeks.
Tags
homemade
chocolate syrup
dessert topping
sauce
condiment
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