Herb Crusted Salm…Herb Crusted SalmonHerb Crusted Salmon
Ingredients
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon fresh thyme leaves
- 1 teaspoon fresh rosemary leaves
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
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Steps
- Preheat oven to 375F.
- Brush each salmon fillet with olive oil.
- Sprinkle thyme, rosemary, garlic powder, salt and pepper over each fillet.
- Bake for 12-15 minutes, or until cooked through.
- Serve hot.
Tags
salmon
fish
herbs
crusted
Copyright 2023 Ben Bergstein