- 2 croissants, split in half
- 2 slices of ham
- 2 slices of cheese
- 1 tablespoon butter, melted
- Preheat oven to 375°F.
- Spread melted butter on each croissant half.
- Top with ham and cheese.
- Place on baking sheet and bake for 10 minutes or until cheese is melted and croissants are golden brown.
ham
cheese
croissant
sandwich
lunch
dinner