Halloumi & Waterm…Halloumi & Watermelon Salad With Balsamic Gl…Halloumi & Watermelon Salad With Balsamic Glaze
Ingredients
- 4 ounces halloumi cheese
- 1/2 large seedless watermelon, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons chopped fresh basil
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Steps
- Heat a large skillet over medium-high heat.
- Add the halloumi cheese and cook for 2 minutes, flipping once.
- Remove the cheese from the pan and set aside.
- Add the watermelon cubes to the skillet and cook for 3 minutes, stirring occasionally.
- Add the olive oil, balsamic vinegar, and basil to the pan and stir to combine.
- Return the halloumi cheese to the pan and cook for 1 minute more.
- Serve warm with a drizzle of balsamic glaze.
Tags
halloumi
watermelon
salad
balsamic glaze
vegetarian
gluten free
Copyright 2023 Ben Bergstein