Grilled Zucchini …
Ingredients
  • 4 medium zucchini
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons fresh oregano leaves
  • 2 tablespoons fresh thyme leaves
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Steps
  1. Preheat the grill to medium-high heat. Cut the zucchini into 1/4-inch slices. Place in a large bowl and drizzle with olive oil. Sprinkle with salt and pepper and toss to coat.
  2. Place the zucchini slices on the preheated grill. Grill for 4-5 minutes, flipping once, until golden brown and tender.
  3. Remove from heat and sprinkle with oregano and thyme leaves. Serve warm.
  4. Enjoy!
Tags
grilled
zucchini
herbs
vegetable
side dish
Copyright 2023 Ben Bergstein