- 2 slices of sourdough bread
- 1/4 cup of hummus
- 1/2 cup of grilled vegetables (e.g., bell peppers, zucchini, mushrooms)
- 1/4 cup feta cheese
- Toast the two slices of sourdough bread.
- Spread hummus on one slice.
- Add the grilled vegetables to the other slice.
- Sprinkle feta cheese over the vegetables.
- Put the two slices together and enjoy!
vegetarian
sandwich
grilled
vegetables
feta cheese