Grilled Potatoes …Grilled Potatoes with RosemaryGrilled Potatoes with Rosemary
Ingredients
- 4 potatoes, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Related recipes
Steps
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Place potato wedges in a bowl and drizzle with olive oil. Sprinkle with rosemary, salt, and pepper.
- Transfer potato wedges to the preheated grill. Cook for 10 minutes, flipping once.
- Continue cooking until potatoes are tender and lightly browned on both sides.
- Serve hot.
Tags
grilled potatoes
rosemary
potatoes
grill
outdoor grill
Copyright 2023 Ben Bergstein