Grilled Lime Salm…
Ingredients
  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 2 limes, juiced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
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Steps
  1. Preheat an outdoor grill to medium-high heat.
  2. Brush salmon fillets with olive oil, then sprinkle with lime juice, garlic powder, onion powder, salt and pepper.
  3. Place the salmon on the preheated grill and cook for 4-5 minutes per side or until cooked through.
  4. Serve with avocado salsa.
Tags
salmon
grilled
lime
avocado salsa
Copyright 2023 Ben Bergstein