Grilled Elk SteaksGrilled Elk SteaksGrilled Elk Steaks
Ingredients
- 4 elk steaks
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
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Steps
- In a large bowl, combine olive oil, garlic powder, salt, and black pepper.
- Place elk steaks in the bowl and coat them with the marinade.
- Heat a grill to medium-high heat. Place the elk steaks on the grill and cook for 4 minutes per side or until desired doneness.
- Remove from heat and let rest for 5 minutes before serving.
Tags
elk
steak
grill
marinade
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