Grilled Eggplant …Grilled Eggplant WrapsGrilled Eggplant Wraps
Ingredients
- 1 large eggplant
- 1 red bell pepper
- 1/2 cup hummus
- 1/4 cup feta cheese
- 1/4 cup chopped fresh parsley or cilantro leaves
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Steps
- Cut the eggplant into 1/2-inch thick slices. Grill the eggplant and bell pepper until lightly charred and tender, about 5 minutes per side.
- Spread a generous layer of hummus over each eggplant slice. Sprinkle with feta cheese and parsley or cilantro leaves.
- Roll up each slice of eggplant and serve warm or at room temperature.
Tags
grilled
eggplant
wraps
vegetarian
vegan
gluten-free
Copyright 2023 Ben Bergstein