Garlic Hummus DipGarlic Hummus DipGarlic Hummus Dip
Ingredients
- 1 can chickpeas (15-ounce),
- 3 tablespoons tahini,
- 2 tablespoons olive oil,
- 1/4 cup lemon juice,
- 2 cloves garlic, minced,
- 1/2 teaspoon cumin,
- Salt and pepper to taste
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Steps
- In a food processor, combine all ingredients.
- Process until smooth.
- Serve with vegetables or pita chips.
Tags
dip
garlic hummus
hummus
vegetarian
vegan
appetizer
snack
party food
picnic food
Copyright 2023 Ben Bergstein