Garlic Aioli DipGarlic Aioli DipGarlic Aioli Dip
Ingredients
- 1/2 cup mayonnaise
- 1 teaspoon garlic, minced
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon salt
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Steps
- In a small bowl, mix together the mayonnaise, garlic, lemon juice and salt.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
Tags
dip
aioli
garlic
mayonnaise
lemon juice
Copyright 2023 Ben Bergstein