- 4 tea bags
- 4 cups boiling water
- 1/2 cup sugar
- 1/2 cup orange juice
- 1/2 cup pineapple juice
- Place tea bags in a heat-proof pitcher. Pour boiling water over the tea bags and steep for 10 minutes.
- Remove tea bags. Add sugar, orange juice and pineapple juice and stir until sugar is dissolved.
- Chill in refrigerator until cold.
- Serve over ice.
tea
iced tea
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