Fruit Preserves
Ingredients
  • 3 cups of fruit
  • 1 cup of sugar
  • 1/2 cup of water
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Steps
  1. In a medium saucepan, combine the fruit, sugar, and water.
  2. Bring to a simmer over medium-high heat and cook for 10 minutes, stirring occasionally.
  3. Reduce heat to medium-low and simmer for 20 minutes.
  4. Remove from heat and let cool before serving.
Tags
fruit
preserves
jam
sugar
dessert
Copyright 2023 Ben Bergstein