Fried RiceFried RiceFried Rice
Ingredients
- 2 cups cooked white rice
- 1/4 cup diced onion
- 1/4 cup diced carrots
- 1/4 cup frozen peas
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
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Steps
- Heat oil in a large skillet over medium-high heat. Add onion and carrots and cook until softened, about 5 minutes.
- Add peas and cooked rice to the skillet and stir to combine.
- Cook for an additional 5 minutes, stirring occasionally.
- Add soy sauce and stir to combine. Cook for an additional 2 minutes.
- Serve hot.
Tags
rice
fried rice
vegetarian
vegan
easy
quick
dinner
Copyright 2023 Ben Bergstein