Fried Rice Balls
Ingredients
  • 2 cups cooked white rice
  • 1/4 cup chopped scallions
  • 1/4 cup diced ham
  • 1/4 cup frozen peas, thawed
  • 2 tablespoons soy sauce
  • 1 egg, beaten
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Steps
  1. Combine all ingredients in a bowl and mix well.
  2. Form the mixture into small balls.
  3. In a large skillet, heat oil over medium-high heat.
  4. Fry the balls until golden brown, about 4 minutes per side.
  5. Drain on paper towels and serve warm.
Tags
rice balls
fried rice balls
fried balls
rice dish
rice recipe
Copyright 2023 Ben Bergstein