Fried Pickles with Ranch Dipping Sauce

Fried Pickles wit…Fried Pickles with Ranch Dipping SauceFried Pickles with Ranch Dipping Sauce

Ingredients

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Steps

Drain the pickles and pat dry with paper towels.
In a shallow bowl, mix together the flour, garlic powder, paprika and pepper.
In a separate bowl, whisk together the eggs and buttermilk.
Dip each pickle slice into the egg mixture and then coat with the flour mixture.
In a large skillet over medium heat, pour in enough oil to cover the bottom of the pan.
Fry the pickles until golden brown, about 1-2 minutes per side.
Remove from heat and drain on paper towels. Serve with ranch dipping sauce.