Fried Pickle ChipsFried Pickle ChipsFried Pickle Chips
Ingredients
- Pickles
- Flour
- Eggs
- Breadcrumbs
- Oil
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Steps
- Slice pickles into thin slices.
- Mix flour, eggs, and breadcrumbs in separate bowls.
- Dip each pickle slice in the flour, then eggs, and then the breadcrumbs.
- Heat oil in a skillet over medium heat.
- Fry each pickle slice for about 1-2 minutes until golden brown.
- Remove from skillet and let cool on a paper towel-lined plate.
Tags
fried
pickles
chips
appetizer
snack
Copyright 2023 Ben Bergstein