Easy Baked Cream …
Ingredients
  • 1 pound spaghetti
  • 1 (24-ounce) jar marinara sauce
  • 1 (8-ounce) package cream cheese, softened
  • 2 cups shredded mozzarella cheese, divided
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Steps
  1. Preheat oven to 350°F.
  2. Cook spaghetti according to package directions.
  3. Meanwhile, in a large bowl, combine marinara sauce and cream cheese until smooth.
  4. In a greased 9x13-inch baking dish, layer spaghetti, cream cheese mixture and 1 cup of mozzarella cheese.
  5. Bake for 20 minutes or until bubbly.
  6. Sprinkle remaining mozzarella on top and bake an additional 5 minutes or until melted.
  7. Let stand 10 minutes before serving.
Tags
easy
baked
cream cheese
spaghetti
Copyright 2023 Ben Bergstein