Crock Pot Cornbre…Crock Pot Cornbread DressingCrock Pot Cornbread Dressing
Ingredients
- 1 package (6 ounces) cornbread stuffing mix
- 4 tablespoons butter, melted
- 2 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes, undrained
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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Steps
- In a large bowl, combine the stuffing mix and butter. Add the broth and tomatoes; mix well. Stir in parsley, salt and pepper.
- Transfer to a greased 3-qt. slow cooker. Cover and cook on low for 3-4 hours or until heated through.
Tags
crock pot
cornbread
dressing
stuffing
slow cooker
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