Crispy Egg and Av…Crispy Egg and Avocado ToastCrispy Egg and Avocado Toast
Ingredients
- 2 slices of sourdough bread
- 1/2 avocado, mashed
- 1 egg
- 1 teaspoon olive oil
- Salt and pepper to taste
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Steps
- Toast the bread.
- In a small skillet, heat the olive oil over medium heat. Crack the egg into the skillet and season with salt and pepper.
- Cook for 3-4 minutes until the egg is cooked through.
- Spread the mashed avocado onto each slice of toast.
- Top with the egg and serve.
Tags
Breakfast
Brunch
Eggs
Avocado
Toast
Copyright 2023 Ben Bergstein