Creamy Wild Rice …
Ingredients
  • 1/2 cup butter
  • 1/2 cup chopped onion
  • 1/4 cup all-purpose flour
  • 4 cups chicken broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 3 cups cooked wild rice
  • 2 cups half-and-half cream
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Steps
  1. In a large saucepan, melt the butter over medium heat.
  2. Add the onion and cook until tender.
  3. Stir in the flour until blended.
  4. Gradually add the chicken broth, stirring constantly.
  5. Add the salt and pepper.
  6. Bring to a boil, reduce heat and simmer for 10 minutes.
  7. Stir in the wild rice and cream.
  8. Heat through, but do not boil.
  9. Serve hot.
Tags
soup
wild rice
creamy
onion
flour
Copyright 2023 Ben Bergstein