- 8 oz cream cheese, softened
- 1/2 cup butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
- In a medium bowl, beat cream cheese and butter until light and fluffy.
- Gradually add powdered sugar, beating until fully combined.
- Stir in vanilla extract.
dessert
frosting
cake topping
cream cheese
vanilla extract
butter
powdered sugar
sweets
treats
baking