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Cornbread Dressing
Cornbread Dressing
Cornbread Dressing
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Ingredients
2 cups cornbread crumbs
1 cup chicken broth
1/4 cup chopped onion
3 tablespoons butter or margarine, melted
1 teaspoon poultry seasoning or sage
1/2 teaspoon salt
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Steps
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine cornbread crumbs and chicken broth.
Stir in onion, butter, poultry seasoning and salt.
Pour into a greased 9x13 inch baking dish.
Bake at 350 degrees F (175 degrees C) for 30 minutes.
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Tags
cornbread dressing
sage dressing
poultry seasoning dressing
Thanksgiving dinner side dish
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