Coconut Milk Pann…Coconut Milk Panna CottaCoconut Milk Panna Cotta
Ingredients
- 3 tablespoons cold water
- 2 teaspoons unflavored gelatin
- 2 cups coconut milk
- 1/4 cup sugar
- 1/4 teaspoon salt
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Steps
- In a small bowl, sprinkle the gelatin over the cold water and let stand for 5 minutes.
- In a medium saucepan, combine the coconut milk, sugar and salt. Heat over medium heat until just simmering. Remove from heat and stir in the gelatin mixture until dissolved.
- Divide the mixture among 4 small ramekins or custard cups. Refrigerate for at least 3 hours or until set.
Tags
coconut milk
panna cotta
dessert
gelatin
easy
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