Cinnamon Roll Pul…Cinnamon Roll Pull-Apart BreadCinnamon Roll Pull-Apart Bread
Ingredients
- 2 cans refrigerated cinnamon rolls
- 1/4 cup butter, melted
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/4 cup chopped pecans (optional)
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Steps
- Preheat oven to 350°F. Grease a 9x13 inch baking dish.
- Cut each cinnamon roll into 4 pieces. Place the pieces in the prepared baking dish.
- In a small bowl, combine melted butter, brown sugar, and cinnamon. Pour over the cinnamon roll pieces and stir to coat.
- Sprinkle with pecans, if desired. Bake for 25 minutes or until golden brown.
- Let cool for 10 minutes before serving.
Tags
bread
cinnamon rolls
dessert
sweets
breakfast
snack
easy recipe
Copyright 2023 Ben Bergstein