- 1/2 cup rolled oats
- 1/2 cup milk of choice
- 1/2 teaspoon cinnamon
- 1 tablespoon maple syrup or honey
- 1 tablespoon chia seeds
- Add all ingredients to a mason jar or bowl.
- Stir together until combined.
- Cover and refrigerate overnight.
- Enjoy the next morning!
Oats
Breakfast
Vegan
Gluten-Free
Healthy
Quick and Easy