Cinnamon Roll Fre…Cinnamon Roll French ToastCinnamon Roll French Toast
Ingredients
- 4 cinnamon rolls
- 2 eggs
- 1/4 cup of milk
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of ground cinnamon
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Steps
- Cut the cinnamon rolls into small cubes.
- Whisk together the eggs, milk, vanilla extract and ground cinnamon in a bowl.
- Soak the cubed cinnamon rolls in the egg mixture for about 10 minutes.
- Heat a non-stick pan over medium heat and spray with cooking spray.
- Add the soaked cinnamon roll cubes to the pan and cook for about 3 minutes on each side until golden brown.
- Serve with your favorite toppings, such as maple syrup or whipped cream.
Tags
breakfast
brunch
cinnamon roll french toast
cinnamon roll french toast recipe
Copyright 2023 Ben Bergstein