- 1 cup of cocoa powder
- 1 cup of granulated sugar
- 1 cup of water
- In a medium saucepan over medium heat, combine the cocoa powder, sugar and water.
- Stir until the mixture is smooth and all ingredients are combined.
- Bring to a boil, stirring constantly.
- Reduce heat and simmer for 5 minutes.
- Remove from heat and allow to cool before using.
syrup
chocolate
dessert
condiment
sauce
sweetener
topping