Chocolate Chip Pie
Ingredients
  • 1/2 cup butter, melted
  • 1/2 cup white sugar
  • 1/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 (9 inch) unbaked pie crust
  • 3/4 cup semisweet chocolate chips
Related recipes
Steps
  1. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix together melted butter, white sugar and brown sugar until well blended.
  2. Beat in eggs and vanilla. Stir in chocolate chips.
  3. Pour into pie crust.
  4. Bake for 35 to 40 minutes in the preheated oven, or until top is golden brown. Cool before serving.
  5. Enjoy!
Tags
pie
dessert
chocolate chip pie
chocolate chips
pie crust
Copyright 2023 Ben Bergstein