Chocolate Chip Ba…
Ingredients
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips
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Steps
  1. Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  2. In a medium bowl, mash the ripe bananas with a fork until mostly smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract.
  5. Mix in the flour until just incorporated.
  6. Fold in the chocolate chips.
  7. Spread batter into prepared loaf pan.
  8. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
  9. Cool bread completely in pan on a rack.
Tags
banana bread
chocolate chip
dessert
breakfast
snack
bake
sweets
quick bread
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