Chocolate Banana …
Ingredients
  • 2 cups all-purpose flour
  • 1/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup melted butter or margarine
  • 2 eggs, beaten
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 2 ripe bananas, mashed
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Steps
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a muffin tin or line with paper muffin liners.
  2. In a large bowl, mix together the flour, cocoa powder, baking soda and salt.
  3. In a separate bowl, beat together the melted butter or margarine, eggs, sugar and vanilla extract until creamy.
  4. Stir in the mashed bananas.
  5. Add the banana mixture to the flour mixture and stir just until moistened.
  6. Fill muffin cups 2/3 full.
  7. Bake for 20 to 25 minutes in the preheated oven. Muffins are done when a toothpick inserted into one of the center muffins comes out clean.
Tags
muffins
banana
chocolate
desserts
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