Cheesy Spinach Ar…
Ingredients
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
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Steps
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
  2. In a medium bowl, mix together the spinach, artichoke hearts, cream cheese, mayonnaise and Parmesan cheese.
  3. Spread into the prepared baking dish.
  4. Bake in preheated oven for 25 minutes, or until hot and bubbly.
Tags
dip
appetizers
cheese
spinach
artichokes
Copyright 2023 Ben Bergstein