- 2 cans (16.3 ounces each) refrigerated biscuits
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Preheat oven to 350°F. Grease a 9-inch round cake pan.
- Cut each biscuit into quarters. In large bowl, mix biscuit pieces, pizza sauce, cheeses and Italian seasoning until blended.
- Spoon mixture into prepared pan and spread evenly.
- Bake 35 to 40 minutes or until golden brown.
bread
pizza
cheese
biscuits
Italian seasoning
dinner
appetizer
main course
easy recipe
quick recipe
oven-baked