Cheesy Green Bean…
Ingredients
  • 2 cans (14.5 ounces each) green beans, drained
  • 1 can (10 3/4 ounces) condensed cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 1/3 cups French's French Fried Onions
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Steps
  1. Preheat oven to 350°F.
  2. Mix soup, milk, garlic salt and pepper in a 1 1/2-quart casserole.
  3. Stir in beans and 2/3 cup onions.
  4. Bake 25 minutes or until hot.
  5. Stir. Sprinkle with remaining onions.
  6. Bake 5 minutes longer or until onions are golden brown.
Tags
casserole
green beans
vegetables
cheese
onion
french fried onions
Copyright 2023 Ben Bergstein