Cheesy Garlic Bre…
Ingredients
  • 1/4 cup butter
  • 3 cloves garlic, minced
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 2 tablespoons chopped fresh parsley leaves
  • 2 tablespoons grated Parmesan cheese
  • 1 (12 ounce) can refrigerated biscuit dough
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Steps
  1. Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
  2. In a small saucepan, melt butter over medium heat. Add garlic, Italian seasoning, garlic powder, and salt; cook and stir until fragrant, about 1 minute. Stir in parsley and Parmesan cheese.
  3. Separate biscuit dough into 8 biscuits. Roll each biscuit into a ball. Dip each ball into the butter mixture until evenly coated.
  4. Place biscuits onto the prepared baking sheet. Bake in preheated oven until golden brown, 12 to 15 minutes.
Tags
bread
garlic bread
biscuits
cheesy bread balls
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