Cheesy BiscuitsCheesy BiscuitsCheesy Biscuits
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 4 tablespoons cold butter, cut into small pieces
- 1 cup shredded Cheddar cheese
- 3/4 cup milk
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Steps
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, combine flour, baking powder and salt.
- Cut in butter until mixture resembles coarse crumbs.
- Stir in cheese and milk just until moistened.
- Drop dough by spoonfuls onto a greased baking sheet.
- Bake for 15 to 20 minutes in the preheated oven, or until golden brown.
Tags
biscuits
cheese
cheddar cheese
baking powder
all-purpose flour
salt
butter
Copyright 2023 Ben Bergstein