Cheese Stuffed Pretzel Bites - All of the Recipes

Cheese Stuffed Pr…Cheese Stuffed Pretzel BitesCheese Stuffed Pretzel Bites

Ingredients

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Steps

In a large bowl, combine the warm water, sugar and yeast. Let stand for 5 minutes until foamy.
Add the flour, salt and butter to the yeast mixture and stir with a spoon until a dough forms.
Knead the dough on a lightly floured surface for 5 minutes until it is smooth and elastic.
Divide the dough into 12 equal pieces and roll each piece into a ball.
Flatten each ball of dough and place one cube of cheese in the center. Gently wrap the dough around the cheese cube and pinch to seal.
Bring 8 cups of water to a boil in a large pot. Add 1/4 cup of baking soda to the boiling water and stir to combine.
Drop 3-4 pretzel bites at a time into the boiling water. Boil for 30 seconds then remove from the pot with a slotted spoon.
Place pretzel bites on parchment lined baking sheets. Brush each pretzel bite with melted butter and sprinkle with coarse salt.
Bake at 425°F for 12-15 minutes or until golden brown.
Serve warm.