Caramel Popcorn B…
Ingredients
  • 1/2 cup butter
  • 1/2 cup light corn syrup
  • 2 cups packed brown sugar
  • 1 teaspoon baking soda
  • 6 quarts popped popcorn
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Steps
  1. Melt butter in a large saucepan over medium heat. Stir in corn syrup and brown sugar. Bring to a boil, stirring constantly. Boil without stirring 4 minutes.
  2. Remove from heat; stir in baking soda. Pour over popped popcorn; stir until coated.
  3. Shape into 1-inch balls. Place on waxed paper to cool.
  4. Store in airtight containers.
Tags
Caramel
Popcorn
Christmas
Halloween
Snack
Sweet Treats
Copyright 2023 Ben Bergstein