Caramel Chocolate…Caramel Chocolate Chip CookiesCaramel Chocolate Chip Cookies
Ingredients
- 1 cup butter, softened
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
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Steps
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together butter, brown sugar and white sugar until smooth.
- Beat in eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda and salt; stir into the creamed mixture.
- Stir in the chocolate chips and nuts.
- Drop by rounded spoonfuls onto ungreased cookie sheets.
- Bake for 9 to 11 minutes in the preheated oven. Cookies should be golden brown around the edges.
- Cool for 5 minutes on cookie sheets before transferring to wire racks to cool completely.
Tags
cookies
desserts
chocolate chip cookies
caramel chocolate chip cookies
baking
sweets
treats
Copyright 2023 Ben Bergstein