BrowniesBrowniesBrownies
Ingredients
- 1/2 cup butter
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/3 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
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Steps
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
- In a large saucepan, melt 1/2 cup butter.
- Remove from heat, and stir in 2 eggs, 1 cup sugar, and 1 teaspoon vanilla.
- Beat in 1/3 cup cocoa, 1/2 cup flour, baking powder, and salt.
- Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes. Do not overcook.
- Cool completely before cutting into squares.
Tags
brownies
desserts
chocolate
sweets
baking
Copyright 2023 Ben Bergstein